Ingredients:
- 1 whole chicken, cut into pieces
- 2 cups homemade noodles
- 2 tablespoons vegetable oil
- 1 onion, chopped
- 2 tablespoons paprika
- 2 tomatoes, chopped
- 1 green pepper
- 4 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon caraway seeds
- 6 cups chicken broth
- Fresh parsley for garnish
Instructions:
- Heat the oil in a large pot and sauté the onion until soft.
- Add the garlic, paprika, tomatoes, green pepper, salt, black pepper, and caraway seeds. Stir well.
- Add the chicken pieces and cook for a few minutes until lightly browned.
- Pour in the chicken broth and bring to a boil.
- Reduce the heat and simmer for 45–60 minutes, until the chicken is tender.
- Add the homemade noodles and cook for another 8–10 minutes, until soft.
- Taste and adjust the seasoning if needed.
- Serve hot, garnished with fresh parsley.
Enjoy your delicious Hungarian-style chicken soup! 🍲